FLAVOR: Bright and citrusy lime.
COMPLEMENTS: Pasta, lamb, steaks, poultry, seafood, greens, vegetables, grains, baked goods.
VINEGAR PAIRINGS: Coconut, Pineapple, Grapefruit, Honey Ginger, Orange Mango Passion, Pomegranate, Raspberry, Lavender.
- Combine with Pomegranate balsamic for a fantastic lamb marinade.
- Combine with Lavender balsamic and dress pasta or grain salads.
- Whisk with Coconut, Pineapple or Orange Mango Passion balsamic for a tropical vinaigrette.
- Combine with any suggested vinegar to grill fruit.
- Use as an oil to sauté Cajun spiced shrimp or whitefish.